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Category:
Rubs
Dry Barbeque Rub
Ingredients
4 tbsp Brown sugar
1 tbsp Hickory Salt
1 tbsp Oregano
1 tbsp Cumin
2 tbsp Garlic Powder
2 tbsp Chili Powder
2 tbsp Paprika
1 tbsp Onion Powder
2 tbsp Mustard, Dry
1/4 tsp Cayenne
Preparation
Mix dry ingredients thoroughly. Rub generously into skinless chicken, pork chops, or whatever. Let the meat 'marinate' for an hour, then toss on the grill for a slow cooking.
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