Web www.learntobbq101.com

Back to Marinades

Go to First Record	Go to Previous Record	Go to Next Record	Go to Last Record

Category: Marinades
Green Chile Treatment
Ingredients
BEEF,POULTRY,PORK,LAMB 4 oz Mild or hot green chiles 2 tsp Mild ground chiles =OR=- chili powder 2 tbsp Vegetable oil
Preparation
Combine all ingredients in a food processor. Process until smooth. Makes about 1/3 cup.

Go to First Record	Go to Previous Record	Go to Next Record	Go to Last Record

Back to Marinades