Category: Sauces

24 oz Bottle Ketchup

1 lb Dark Brown Sugar

1/2 tbsp Prepared Mustard

1 tbsp Black Pepper

1/2 cup Onion Juice

3/4 cup Fl. Orange Juice

3/4 cup Pineapple Juice

3/4 cup Mango Juice

4 tbsp Corn Starch

Combine all ingredients in a 1 gallon non-metal container. Mix well. Pour into a Dutch oven or Kettle. Cook over low heat until mixture begins to thicken. If to thin add more cornstarch. When cool pour into squeeze bottles with large hole in tip. Makes 1 1/2 Quarts