Category: Sauces

1 can (8-ounce) tomato sauce

1 cup Catsup

1 cup Red wine vinegar

1/2 cup Honey mustard

1/2 cup Hickory-smoked worcestershire sauce

3 tbsp Butter or margarine

2 tbsp Brown sugar

1 tbsp Paprika

1 tbsp Seasoned salt

1 1/2 tbsp Hot sauce

1 tbsp Lemon juice

1 1/2 tsp Garlic powder

1/4 tsp Chili powder

1/8 tsp Ground red pepper

1/8 tsp Black pepper

Combine all ingredients in a large saucepan. Bring to a boil; reduce heat, cover and simmer 30 minutes, stirring occasionally.

Makes 4 cups.