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Category:
Sauces
Mustard Vinger Based
Ingredients
2 cup Apple cider vinegar
1 cup Yellow mustard
1 1/2 tsp Black pepper, fine ground, light
1 tbsp Worcestershire sauce
1 cup Brown sugar
1/2 tsp Cayenne pepper
1/2 tsp Salt
1 tsp Tabasco sauce
Preparation
Mix and use as a mop or as finishing sauce. use on pork and hams Author noted sauce gets better with age.
Suggested Wine: Ice Tea
Serving Ideas : Use as a mop or finishing sauce for dipping
NOTES : Ken Noted he was not the original author of this recipe and the author is unknown.
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