Category: Hamburgers

BASIC HAMBURGER MIX

1 lb Hamburger

1/2 tsp Salt

1 tbsp Instant Minced Onions

1/8 tsp Garlic Powder

SAVORY BURGERS

1/4 tsp Savory

RED HOT BURGERS

1 tsp Crushed Hot Red Pepper

ORIENTAL BURGERS

1/4 tsp Ginger

1 tsp Lemon Zest

1 tsp Soy Sauce

SESAME BURGERS

1/4 cup Toasted sesame seeds

HOTNTANGY BURGERS

1 tsp Season All, Seasoned salt

1 tsp Barbeque Spice

DILL BURGERS

1/2 tsp Crushed dill seed

1/4 cup Chopped olives OR Sweet Pickles

HERB BURGERS

1/4 tsp Marjoram

1/8 tsp Thyme

1/4 tsp Celery Salt

1 tsp Parsley flakes

CHILICHEESE BURGERS

1 cup Grated cheese

1/4 cup Milk

1/2 tsp Chili Powder

SPICE BURGERS

1/2 tsp Dry Mustard

1/4 tsp Nutmeg, ground

The Basic Burger Mix will yield 4 burgers. Add the following herbs and spices to the Basic Burger Mix to create variations on the basic burgers.

Place into smoker/cooker (I use a water cooker) with the water pan filled with cold water or ice. Allow the smoker to obtain cooking temperature, 180-250 degrees. Smoke/cook approximately 1 hour per side.(Total cooking time is approximately 2-2 1/2 hours.) Slop with favorite bbq sauce during the last 1/2 hour of cooking.

We make up a weeks supply of these at a time. They are absolutely delicious.